The Dawg House Sports Grill Menu (Update 2025)

Mixed greens, cucumber, tomato, and carrot. Choice of 8 dressings including ranch, honey mustard, and balsamic vinaigrette.

Classic Caesar Salad with Crisp Romaine, Parmesan, Croutons, and Signature Caesar Dressing.

Romaine, iceberg, red cabbage, carrots, ham, turkey, hard boiled eggs, shredded cheese, bacon, tomatoes and homemade croutons served with dressing.

Romaine, iceberg, red cabbage, carrots, topped with beef tenderloin shredded cheese, bacon, tomatoes and homemade croutons served with dressing.

Romaine, iceberg, red cabbage, carrots, topped with teriyaki grilled chicken, grilled pineapple, red onions, walnuts, avocado, shredded cheese, bacon, tomatoes and croutons served with mango vinaigrette.

Crispy breaded chicken tossed in spicy buffalo sauce, ranch, lettuce, tomatoes and pickles, in a white or jalapeño tortilla.

Homemade chicken salad served on a bed of lettuce and sliced tomatoes.

Cheddar Jack cheese and bacon.

Topped with smoked gouda and rosemary mornet.

Grilled chicken, queso and bacon.

Shaved ribeye, queso and bacon.

Grilled chicken, cheddar Jack cheese, bacon and ranch.

Comes dressed with mayonnaise, lettuce, tomatoes, onions and pickles. Add cheese for additional charge.

Jalapeños, bacon and pepper Jack cheese. Comes dressed with mayonnaise, lettuce, tomatoes, onions and pickles.

Topped with cheddar, hickory-smoked bacon, smoky barbecue sauce, sautéed onions. Comes dressed with mayonnaise, lettuce, tomatoes, onions and pickles.

Bacon, cheddar cheese, fried pickles and creole dijonnaise. Comes dressed with mayonnaise, lettuce, tomatoes, onions and pickles.

Bacon, American cheese, and an over easy egg. Comes dressed with mayonnaise, lettuce, tomatoes, onions and pickles.

Fried jalapeños, steak sauce, bacon, pepper Jack cheese, and onion strings. Comes dressed with mayonnaise, lettuce, tomatoes, onions and pickles.

Fried jalapeños, bacon, pepper Jack, fried onion strings, boom boom sauce served on Texas toast. Just as it is not dressed!

Swiss cheese, bleu cheese, and Montreal steak seasoning. Comes dressed with mayonnaise, lettuce, tomatoes, onions and pickles.

Fried chicken, typically accompanied by a crispy coating, prepared for addition to any selected dish.

Imported shrimp, typically prepared to complement any dish, offering a delicate addition of seafood flavor.

Beef tenderloin prepared as an add-on, typically served with a selection of complementary sauces or garnishes to enhance the main dish.

Choice of baked or mashed potatoes.

Curly or steak fries, served to preference.

Elbow macaroni enveloped in a rich, creamy aged gouda cheese sauce.

Choice of garden or caesar salad. Selection of dressings includes ranch, honey mustard, balsamic, bleu cheese, Italian, 1000 island, mango vinaigrette, caesar.

Asparagus, choice of grilled or fried, served as a side.

Choice of dressing: ranch, honey mustard, balsamic vinaigrette, bleu cheese, Italian, 1000 Island, mango vinaigrette, Caesar.

An additional serving of sour cream to complement your dish.

A sweet condiment, often used for enhancing flavors or as a dipping option.

A tangy and spicy sauce, typically served as a condiment or for adding extra flavor to dishes.

A selection of beverages typically including soda options like Coke and Sprite, various fruit juices such as orange and cranberry, and water, offering a range of refreshing choices.